Tuesday, November 6th, 5-8 p.m.
Our own Elizabeth English serves up From Scratch dinner on the first Tuesday of each month, 5PM until the delicious runs out (which sometimes doesn’t take very long!) Come on out this Tuesday. You won’t regret it!
Bliss Wine & Gifts pours the perfect white, red, or rose to please your palette. And craft beers! Dinner 5:00-8:00pm.
Sirens go off again, and here we are!! We’re back!! Feels like a long time (because it has been…) and we hope to make up for missing you for so long!
This week’s menu
Ethiopian Taco ~ $13
Pulled pork (from Zinniker Farm…biodynamic!) and onions seasoned with berbere, resting on our “From Scratch” tortillas, and topped with spicy slaw. Served with chickpea and kale salad.
Seafood Crepe ~ $16
An all-time favorite…succulent wild caught scallops and shrimp nestled in our “From Scratch” crepe. Topped with béchamel and served with greens.
Meatloaf ~ $14
Our delicious bacon-wrapped tradition (meats from Zinniker Farm, of course). Served with garlic mashed potatoes and some veggies.
Dessert ~ $5
- Portuguese Custard Tart – with red and black currant coulis
- Mexican Chocolate Cake – our famous flourless chocolate with a bit of heat and some cinnamon